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PGDip / PGCert / MSc
University of Birmingham - Department of Chemical Engineering
a) Course details: This programme will encourage and embed excellence in fossil energy technologies, carbon capture and efficient combustion. It includes modules on power generation and technologies, industrial case studies, economics of energy and innovation and allows students to assimilate the contextual issues surrounding fossil-based energy alongside technical aspects.
PhD / MSc by research
University of Birmingham - Department of Chemical Engineering
Selected modules from our taught programmes can be combined with an extended research project to obtain an MRes degree. This is a strongly research-orientated qualification and provides excellent training for further research in industry or academia.
DEng
University of Birmingham - School of Engineering
This is an EPSRC-sponsored doctoral research and training programme. You combine a research project based in industry with a Masters-level training and development programme.
PhD
University of Birmingham - School of Chemistry
The school has a history of particle technology and materials processing. It now conducts research in the Interdisciplinary Research Centre in Materials for High Performance Applications.
MRes
University of Birmingham - School of Engineering
This research-based programme will provide the academic training and research- based learning that is necessary for future leaders in sustainability and resilience. Students will understand the nature of the choices they will face in the construction and operation of the built environment and will be able to design and construct a built environment that is flexible and efficient regardless of which future actually emerges.
MSc / PGDip / PGCert
University of Birmingham - Department of Chemical Engineering
This postgraduate programme is designed to provide broad academic training in Food Safety, Hygiene and Management. It will provide an opportunity for students to develop an appreciation of the relationship between food and public health, and understand the scientific, technical, managerial, political and legislative factors that influence food quality and safety.
MSc / PGDip
University of Birmingham - Department of Chemical Engineering
Chemical engineering now extends far beyond its traditional roots in oil and gas processing. The MSc in Advanced Chemical Engineering considers those aspects of chemical engineering that deal with the design and development of formulated products such as food and pharmaceuticals.
MSc / PGDip
University of Birmingham - School of Geography, Earth and Environmental Sciences
The course combines taught modules with an independent major research project. The taught modules introduce the nature of our atmosphere, its composition and meteorology, air pollutant emissions, air pollution chemistry and climate change / carbon management, together with the practical measures used to limit emissions from sources ranging from power stations to vehicles and the legislative and policy framework used by national and local authorities to enforce air quality objectives.
MSc
University of Birmingham - Department of Chemical Engineering
If you are keen to seek a career in the biochemical engineering or biotechnology industries developing, designing and operating advanced production plant and processes, then this programme provides you with the basic knowledge and skills required. We train you in the disciplines necessary, chosen according to your own background.
Cert
University of Birmingham - Department of Chemical Engineering
niversity Certificate in Food Safety and Food Legislation Course Description: The Certificate in Food Safety and Food Legislation and Diploma in Food Safety and Food Legislation provide specialist learning opportunities in foodsafety to practitioners in the food industry who are in supervisory, training or management positions and to Local Authority Inspectors. The programme will be of interest if you: Supervise a catering section or food production unit Are a head chef in a large catering kitchen Manage a housekeeping, catering or food production section Are responsible for writing or implementing food safety systems such as HACCP Provide advice or training on food safety, food hygiene or law Are a technical officer in a Local Authority with responsibility for food Have a particular interest in food safety and food law
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