Taught course

Public Health and Health Promotion

Institution
Bangor University · School of Health Sciences
Qualifications
MSc

Entry requirements

For entry on to this course a 2:2 or higher undergraduate degree in a related subject; alternatively, possession of a suitable qualification and work experience will be considered.

Months of entry

September

Course content

Reflecting the diverse nature of public health and health promotion, this course has been designed to accommodate the learning needs of individuals from a wide range of occupational backgrounds. Course attendees focus on developing the knowledge and skills required for improving the health and well-being of culturally diverse individuals and populations, through: the promotion of health and prevention of diseases; the development of skills to lead and manage change; and, the assessment, planning and evaluation of policy and practice interventions. Course content focuses on the factors that underpin public health and health promotion, epidemiology, health economics, research, and the social and behavioural sciences.

Qualification, course duration and attendance options

  • MSc
    full time
    12 months
    • Campus-based learningis available for this qualification
    part time
    24-36 months
    • Campus-based learningis available for this qualification
  • Further details of qualification

    This course can be studied part-time for either 2 or 3 years.

Course contact details

Name
Dr Jaci Huws
Email
hsse04@bangor.ac.uk
Phone
+44 (0)1248 383155