Taught course

Food, Space and Society

Cardiff University · Cardiff School of Planning and Geography

Entry requirements

Applicants should normally hold a first or second class Honours degree in an appropriate subject. This MSc is suitable for graduates in subjects such as geography, sociology, politics or economics, and/or those with appropriate professional qualifications in planning. Applicants with a background in other subjects, and relevant work-based experience, will also be considered.

Months of entry


Course content

Course Aims

The course aims to help individuals from a range of backgrounds to pursue an academic career in food studies, enhance the skills of those working in the sector and help prospective practitioners and policy-makers to understand more deeply the interplay between food security, justice and sustainability.

Special Features
  • Emphasis on research-led teaching
  • Involvement of high profile external experts
  • Field study visits
  • Unique multi-disciplinary focus on the interplay between food security, justice and sustainability

For more information please click here

Information for international students

A minimum standard in English language of IELTS 6.5 or equivalent will be required for students whose first language is not English. Pre-course English Language tuition is available.

Qualification and course duration


part time
24 months
full time
12 months

Course contact details

Dr Roberta Sonnino
+44 (0)29 2087 5781