Sports and Exercise Nutrition
Entry requirements
Applicants should hold the equivalent of a 2:2 undergraduate degree in Dietetics, Human Nutrition or Sport Science which include a module on Physiology. Students must have studied and passed a level 3 module on nutrition.
Applicants must be able to demonstrate interest, enthusiasm and continuous professional development - ideally in the field of sports nutrition.
Months of entry
September
Course content
Over the past decade, the impact of nutrition and exercise in optimising athletic performance and recovery from injury has become increasingly clear and there has been a growing demand for highly trained specialists in this field.
This exciting new Master’s aims to foster an evidence-based approach to understanding the science and application of sports nutrition and exercise for a diverse range of individuals to improve their health, fitness or sporting performance. It will appeal to dietitians, nutritionists and sport and exercise science graduates.
It is also one of the few courses in the Midlands which allow you to demonstrate the academic competencies outlined in the Sports and Exercise Nutrition register (SENr), the national register for qualified sport and exercise nutritionists.
See the facilities available in our brand new Alison Gingell Building.
Information for international students
This course requires IELTS of 6.5 overall, with no component lower than 5.5. Pre-sessional English is available if required.
Fees and funding
Qualification, course duration and attendance options
- MSc
- part time24-36 months
- Campus-based learningis available for this qualification
- full time12 months
- Campus-based learningis available for this qualification
Course contact details
- Name
- Postgraduate Enquiries
- studentenquiries@coventry.ac.uk