Taught course

Health Care Risk Management

Institution
Dublin Institute of Technology · School of Food Science and Environmental Health
Qualifications
MSc

Entry requirements

An honours degree (2.2 grade or higher) or equivalent in a Science, Engineering, Technology, Construction, Environmental Health or Health related discipline. Eligible candidates may be interviewed.

Months of entry

September

Course content

This interdisciplinary course is aimed at graduates who are seeking to update their current knowledge and skills in the following areas. Occupational safety and health, environmental management, fire safety, food safety the built environment and risk management within the health care sector.

Course Outline
Risk Assessment
Risk Management
Business Management
Environmental Health and Safety
Occupational Safety and Health
Fire Safety
Food Safety
Environmental Management
Building Assessment
Clinical Risk
Dissertation
Emphasis is placed on a practical and vocational approach to risk assessment and risk management with the emphasis on real life scenarios within the health care sector.

Information for international students

Applications from non-EU applicants for the full-time programme to be sent to: International Student Office, Dublin Institute of Technology,143-149 Rathmines Road, Dublin 6, Ireland Telephone: +353 1 402 7501/ 3435 Fax: +353 1 402 7533 Email: international@dit.ie Useful information for non-EU applicants can be found on http://www.dit.ie/DIT/admissions/international/non-eu-countries/index.html

Qualification and course duration

MSc

part time
24 months
full time
12 months

Course contact details

Name
Mr. Victor Hrymak
Email
vhrymak@dit.ie
Phone
+353-1-402 4355
Fax
+353-1-402 4495