You'll need a recognised honours degree or equivalent for entry into this course. Alternatively, you may be considered if you have equivalent qualifications and experience.
Months of entry
Course contentThe course is studied full-time over three semesters. You will learn by a variety of teaching methods including lectures, tutorials, and through independent study.
Tourism Concepts and Issues, Management of Hospitality Operations, Principles and Practices of Marketing
Contemporary Issues in Hospitality Management, Industry Project, Option
Information for international students
For applicants whose first language is not English, the following is generally required: minimum IELTS 6.0, TOEFL 550/213 Please see http://www.napier.ac.uk/international for up-to-date information.
Fees and fundingPlease see http://www.napier.ac.uk/fees for up-to-date fee & funding information.
As part of the pilot scheme runs by the Scottish Government to support the economic priority sectors, two funded places have been available for students to apply.
Please visit the course website for information on applying: http://www.courses.napier.ac.uk/W31413.htm
Qualification and course duration
Course contact details
- Information Office
- 08452 60 60 40