Taught course

Food Industry Management

Institution
Harper Adams University · Harper Adams University
Qualifications
PGCertMScPGDip

Entry requirements

An honours degree in a subject related to the course, or a good FdSc/HND pass in a relevant subject area together with related industrial or professional experience of at least one year.

Months of entry

September

Course content

Modules cover food processing and quality, food hygiene and food safety, food quality management and assurance, marketing management, supply chain strategy, global marketing management, research methods, and case studies. Masters requires additional research project.

Information for international students

IELTS 6.5 overall (least 5.5 in each of the 4 individual components) TOEFL 90-91 overall ( least the following in each component - 21 listening; 22 reading; 23 speaking; 21 writing) Pearson PTE 58-64 overall ( least 51 in each of the 4 individual components)

Fees and funding

UK students
From £ 2,500 p/a to £9,900 p/a
International students
From £4,250 p/a to £17,050 p/a

Qualification and course duration

PGCert

full time
12 months
part time
24 months

MSc

part time
24 months
full time
12 months

PGDip

full time
12 months
part time
24 months

Course contact details

Name
Taught Postgraduate Administrator
Email
postgrad@harper-adams.ac.uk
Phone
+44 (0)1952 815 289