Taught course

Poultry Business Management

Institution
Harper Adams University · Harper Adams University
Qualifications
PGCertMScPGDip

Entry requirements

Degree or HND with experience required. Possibility of APEL for suitable candidates.

IELTS (International English Language Testing System) 6.5 overall (must achieve at least 5.5 in each of the 4 individual components) Test is valid for 2 years TOEFL (Test of English as a Foreign Language) 90-91 overall (must achieve at least the following in each component - 21 listening; 22 reading; 23 speaking; 21 writing) Test is valid for 2 years Pearson PTE 58-64 overall (must achieve at least 51 in each of the 4 individual components) Test is valid for 2 years

Months of entry

September

Course content

The course addresses the training and technical requirements of individuals in the poultry industry. Modules cover poultry behaviour and welfare; commercial egg and meat production; supply chain strategy; marketing and research methods. Masters requires additional research project.

Information for international students

IELTS 6.5 overall (least 5.5 in each of the 4 individual components) TOEFL 90-91 overall ( least the following in each component - 21 listening; 22 reading; 23 speaking; 21 writing) Pearson PTE 58-64 overall ( least 51 in each of the 4 individual components)

Fees and funding

UK students
From £ 2,500 p/a to £9,900 p/a
International students
From £4,250 p/a to £17,050 p/a

Qualification and course duration

PGCert

full time
6 months
part time
48 months

MSc

part time
12 months
full time
6 months

PGDip

part time
12 months
full time
6 months

Assessment

AssessmentWhat kind of work will I be doing? (proportionally)
Written/ formal examinations10
Written coursework / continuous assessment40
Dissertation50 (20000 words)

Course contact details

Name
Postgraduate Courses Administrator
Email
postgrad@harper-adams.ac.uk
Phone
01952 815289
Fax
01952 814783