Research course

International Centre for Brewing and Distilling

Institution
Heriot-Watt University · School of Life Sciences
Qualifications
PhDMPhil

Entry requirements

Learn more via the course page.

Months of entry

September

Course content

Since 1989 the brewing and distilling interests of Life Sciences have been incorporated into the International Centre for Brewing and Distilling (ICBD), which has received substantial financial support from the industries. Overall, research activities highlight qualities and molecular genetics of cereals, yeast and fermentation processes, beer and spirit stability and flavour.

Qualification and course duration

PhD

full time
36 months
part time
48 months

MPhil

full time
24 months

Course contact details

Name
Prof Paul Hughes
Email
pgenquiries@sls.hw.ac.uk
Phone
+44 (0)131 451 3619