Taught course

Diet, Nutrition and Health

Institution
University of Worcester · Institute of Health and Society
Qualifications
PGCertPGDipMSc

Entry requirements

Ideally a first or second class Honours degree in a relevant discipline. All applications will be considered An access course is available for those with a higher education qualification that does not meet the entry requirements.

Months of entry

October

Course content

This flexible taught programme will develop the knowledge and skills needed to work in the field of applied nutrition. Current research is proving that without a doubt good nutrition is fundamental to health.

Students on this innovative Diet, Nutrition and Health course will develop knowledge and skills in evidence-based nutrition which can be applied to many areas of employment.

Information for international students

IELTS 6.5 is required where English is not a first language.

Qualification and course duration

PGCert

part time
6-9 months

PGDip

part time
12-18 months

MSc

part time
18-24 months
full time
12 months

Course contact details

Name
Admissions Office
Email
admissions@worc.ac.uk
Phone
+44 (0) 1905 855111