Taught course

Advanced Food Safety

Institution
Queen's University Belfast · School of Biological Sciences
Qualifications
MSc

Entry requirements

Full details can be found on the Queen's University website at http://www.qub.ac.uk/home/StudyatQueens/CourseFinder/

Months of entry

September

Course content

This programme is tailored towards students who aim to or currently work within the agri-food sector. It will offer the opportunity to obtain a unique qualification in the field of food safety delivered by research-active scientists within the Institute of Agri-Food and Land Use (IAFLU).

The programme focus will be on new and emerging issues within the field of food safety, concentrating on developments in analytical approaches to monitor and regulate food safety.

Key topics covered will include: food authenticity and traceability; chemical/biological hazards in animal feed and human food; emerging analytical technologies to prevent food safety incidents.

Information for international students

Full details can be found on the Queen's University website at http://www.qub.ac.uk/home/StudyatQueens/CourseFinder/

Qualification and course duration

MSc

full time
12 months

Course contact details

Name
Dr Mark Mooney
Email
mark.mooney@qub.ac.uk