Admission to the programme shall be subject to the approval of the Pro-Vice-Chancellor (Sciences).
Every applicant shall have fulfilled one of the following conditions: be a graduate and have achieved an average grade of at least B in the relevant 300-level papers; have obtained a Postgraduate Certificate or a Postgraduate Diploma in Applied Science with an average grade of at least B; have equivalent alternative qualifications or experience acceptable to the Pro-Vice-Chancellor (Sciences).
In considering an applicant's qualifications, regard will be had to the detail of the course of study followed to gain the qualification, as well as the applicant's performance in the programme.
If your first language is not English you need to meet our English language requirements as follows: IELTS score of 6.5 in the academic module (with no individual band below 6.0); we also accept a number of other English language tests. Due to COVID-19, we currently accept Duolingo English Test (DET), IELTS Indicator Test, and TOEFL iBT Special home Edition.
Don’t meet the English language requirements? The University of Otago Language Centre English for Otago programme offers a pathway for Undergraduate and Postgraduate students to meet the English language requirements for undergraduate and postgraduate study.
Months of entry
The Master of Applied Science (MAppSc) is a 180-point, coursework postgraduate degree. A candidate would normally be a graduate but the degree is also open to those with other relevant qualifications.
The MAppSc is designed for students who wish to pursue an interdisciplinary programme of study underpinned by science that delivers versatile skills relevant to multiple end-users. Optional paths are available that emphasize commercialization, workplace-based projects or independent study.
The MAppSc can be completed in 12 months or in stages, providing flexibility for recent graduates and those currently employed.
The study of Advanced Nutrition Practice is for students with a relevant undergraduate degree in human nutrition or sport and exercise nutrition, or a background from a related health field, who wish to develop and advance their nutrition skills and develop skills for a career in the practice of nutrition. This course covers clinical nutrition, public health, sports and exercise nutrition, food solutions to nutritional issues and the latest evidence in nutrition research.
- HUNT 445 Applications in Sport and Exercise Nutrition
- HUNT 452 Nutrition and Human Health
- HUNT 453 Topics in Behavioural and Applied Nutrition
- HUND 472 Public Health Dietetics
- One of APPS 596 Commercialisation Project, APPS 597 Supervised Independent Study, APPS 598 Workplace-based Project
- Papers worth 60 points from SPEX 440, SPEX 441, SPEX 450, SPEX 451, NUTN 407, ENTR 411, ENTR 413, ENTR 414, PUBH 712, PUBH 713, PUBH 744, SCOM 403, SCOM 409, HUNT 441, HUND 473, FOSC 401, FOSC 421.
Substitutions of other postgraduate papers may be approved by the Head of the Department of Human Nutrition.
Information for international students
Otago offers students an unrivalled campus experience and a vibrant, social student culture. The majority of Otago’s 21,000 students live, work and play in Dunedin - New Zealand’s only true university city. Otago is home to over 3,000 students, from over 100 countries.
Fees and funding
New Zealand is a relatively affordable country to live in. Dunedin, being a student-focused city, has living and entertainment options for all budgets.
Students are eligible for the Otago International Excellence Scholarship.
Qualification, course duration and attendance options
- full time18 months
- Campus-based learningis available for this qualification
Course contact details