Taught course

Sports and Exercise Nutrition

Institution
Coventry University · Faculty of Health and Life Sciences
Qualifications
MSc

Entry requirements

Applicants should hold the equivalent of a 2:2 undergraduate degree in Dietetics, Human Nutrition or Sport Science which include a module on Physiology. Students must have studied and passed a level 3 module on nutrition.

Applicants must be able to demonstrate interest, enthusiasm and continuous professional development - ideally in the field of sports nutrition.

Months of entry

September

Course content

Over the past decade, the impact of nutrition and exercise in optimising athletic performance and recovery from injury has become increasingly clear and there has been a growing demand for highly trained specialists in this field.

This exciting new Master’s aims to foster an evidence-based approach to understanding the science and application of sports nutrition and exercise for a diverse range of individuals to improve their health, fitness or sporting performance. It will appeal to dietitians, nutritionists and sport and exercise science graduates.

It is also one of the few courses in the Midlands which allow you to demonstrate the academic competencies outlined in the Sports and Exercise Nutrition register (SENr), the national register for qualified sport and exercise nutritionists.

See the facilities available in our brand new Alison Gingell Building.

Qualification, course duration and attendance options

  • MSc
    part time
    24-36 months
    • Campus-based learningis available for this qualification
    full time
    12 months
    • Campus-based learningis available for this qualification

Course contact details

Name
Postgraduate Enquiries
Email
studentenquiries@coventry.ac.uk