Food Security in Public Health

Entry requirements

Applicants should have a 2:2 Honours degree in a related subject from a recognised higher education institution.

Months of entry

February, October

Course content

The study of food security in public health encompasses a number of different fields. So this course takes a multidisciplinary approach. You explore and evaluate current research in the field; the issues within food security in public health and how to overcome them; public health policy and practices; and the effectiveness of public health information. You also study food systems management as well as the legal and ethical considerations, including those relating to food safety and quality.

Key features

• Links theory to practical application, with case studies from both developed and developing economies
• Focus on developing the skills and expertise to respond in innovative ways to the challenges of food security in public health

Career opportunities

This course is designed to equip you with an advanced understanding of food security and its role to public health, and to ensure you have the skills and expertise you need to follow a rewarding career in this important area.

Areas of study may include:

• Food and nutrition insecurity
• Food safety and quality
• Food systems management
• Epidemiology in public health

Information for international students

Please see our website for the latest fee information.

Fees and funding

Please see our website for the latest fee information.