Taught course

Clinical Nutrition

University of Nottingham · School of Biosciences

Entry requirements

2:1 (or international equivalent)

Applicants are normally required to be a health or social care professional

Months of entry


Course content

This course is designed for health and social care professionals seeking to develop nutrition as a new specialism within their clinical practice.

The programme is offered over one to six years on a modular basis, so you can complete the diploma or full masters degree to meet your individual continuing professional development needs.

Key facts

  • This programme has been specially developed by professionals in the Division of Nutritional Sciences, in the School of Biosciences
  • The school is ranked the number 1 research environment in the UK for agriculture, veterinary and food science in the Research Excellence Framework 2014; 97% of our work in the Schools of Biosciences and Veterinary Medicine and Science was judged to be of international quality
  • Our dynamic teaching team offers the opportunity to learn under the guidance of expert practitioners, educators and researchers

Qualification, course duration and attendance options

  • PGDip
    part time
    72 months
    • Campus-based learningis available for this qualification
    full time
    12 months
    • Campus-based learningis available for this qualification

Course contact details

Postgraduate Enquiries
+44(0) 115 951 5559